I'm a seafood fanatic and this is one of my "must-go" places in Sydney. After visiting Bondi Beach, I'm going to Australia's world famous Sydney Fish Market.
Sydney Fish Market are daily wholesale auctions for Sydney's seafood retailers and hosts six seafood retailers, a bottle shop, fruit and veggie market, bakery, sushi bar, restaurants, gift shop and deli.
Many retail shops offer takeaway seafood either in cold platters or cooked on demand. After surveying, we choose "Christie's Seafoods" that offers fresh seafood including sashimi, raw or cooked, prawns, a fantastic selection of fish, shellfish, oysters and more. You can buy it ready-to-eat, take it home to prepare yourself, or try something from their seafood kitchen's extensive menu. Beside that, "Christie's Seafoods" have the market largest selection of live seafood including crabs, lobsters, mussels, abalone that you can even select from the tanks to be freshly cooked.
We ordered live Rock lobster from the tank that cost approximately AUD $75. Freshly cooked for us without any charges. Asked the chef for deep-fry with sweet and sour sauce.
We also ordered 1 set of hot seafood platter for two that consisting of 2 prawns cutlets, 4 fish cocktails, 2 oyster Mornay, 2 oyster Kilpatrick, 2 scallops, octopus, calamari, chips and 2 types of sauces that cost us AUD $28.50.
2 comments:
i seriously like this place...
me too!! me too!! the oysters damn fresh and good right?
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